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If you don’t know what I mean, fusion is combining different cuisines – in this case, a kinda-sorta French filling in definitively Mexican packaging. …And this was absolutely UH-MAY-ZING. Soooo tasty. This combo of smokey Gouda cheese, beefy mushrooms, and the hint of herby thyme, all in a crispy quesadilla is outstanding!

[Read more…] about Spinach, Mushroom, and Thyme Quesadillas with Smoked Gouda

Take flavor south of the border with these delectable quesadillas, which fuse Mexican and Caribbean influences. Enjoy them cut into wedges as an appetizer for summer entertaining or serve them whole as a main dish.
[Read more…] about Tropical Shrimp Quesadillas

You can make quesadilla recipes with an oven or even on the stovetop, so why would you need a quesadilla maker? If you make quesadillas on a regular basis, you know how annoying it can be to try and cut them and have strings of sticky cheese all over the place as you burn your fingers, trying to hold the darn thing down! It’s a pain in the neck, er, fingers.
[Read more…] about Why Buy A Quesadilla Maker?